It tasted quite good--first I was a little dissapointed as I realized I could taste a hint of tofu underneath the spices, but then as I chewed I realized it really was a good sub--well spiced, has that blue cheese flavor and a good aftertaste.
My dad (who is omniverous, though tends to eat a lot of vegan food--one of the vegan restaurants on campus knows him by name and even gave him a christmas gift! He goes every day! Sometimes I get him to take me, hehe! ^__^) stole some and really liked it--he told me that I have to buy a few next time I'm in kensington! I think that does say something indeed.
I took some and crumbled it into a pear, walnut, radish and arugula salad with a balsamic vinagrette. Mmmm. Deeeelish!
And just to prove to you that it is indeed low calorie (150 for the whole circle), here's the back. I also like how something so seemingly processed has such simple ingredients.
PS i rate my review 6/10: I wish I was better at this. Practice makes perfect?